VINEYARD
SOILS FORMED ON SANDSTONE are
in many ways extreme and demanding substrates for vines.
Sandstone weathers into a coarse nutrient-poor
substrate. On steep slopes these soils are full of stones
and blocks as the fine material is gradually removed downhill.
The
brownish black humus produced by woodlice, earthworms and other
soil dwelling animals results in a friable topsoil. The coarse-grained
drift consists of sand and some silt derived from the weathering
of loess. This fine fraction improves the soil water capacity,
because silt can store more water. The density of the soil and
the stone fraction increases with depth and the sand is coarser.
Sandy
soils, especially on sandstone drifts are dry locations – water
is often a rare commodity. Coarse sand grains are only capable
of storing small amounts of water; rainwater percolates rapidly
through the soil. The limited water reserves are quickly depleted
in dry periods. The vine adjusts its water requirements according
to the supply. Consequently, vine metabolism is restricted on
sandstone soils during dry periods. In order to tap into deeper
water reserves some roots grow deep into the subsoil. The nutrient
supply is also restricted. The mineral nutrient content of sandstone
is very low and the resulting soils are acid. The amount of minerals
released by sandstone weathering processes is very low. Only
the breakdown of feldspars and micas mixed into the topsoil with
the loess can release significant amounts of minerals.
However,
these sandstone soils are very well aerated and have excellent
thermal properties. At the first sign of the sun, the small amount
of water evaporates from the soil and warm air rapidly begins
to circulate in the profile. The soil surface is quick to warm
and the heat is rapidly given off to the roots and the leaves.
Sandstone
soils are a regional feature of the terroir Hessen. The red sandstone
covers large parts of the eastern Odenwald. These also once covered
the crystalline rocks of the Bergstrasse. However, only a few
sandstone relicts remain in this region. One small outcrop is
preserved near Heppenheim (location Maiberg and Steinkopf). The
Bunter Sandstone was deposited between 251 and 245 million years
ago in a semi-arid climate. The debris was deposited in shallow
SANDSTONE
Brown
earth formed on sandstone drift. A calcium carbonate free, base nutrient-poor, dry location.
Warm
soils formed on sandstone. Vineyards beneath the Starkenburg castle in Heppenheim.
Cross-bedding
in the sandstone This sedimentary struc-
ture is often found in sandstones and is caused by shifting
flow
directions of the river during
sand deposition.
The
sandstones of the Hessische Bergstras- se are usually
yellow to light red.
Since
the sand consists almost entirely of quartz grains,
the quantity of nutrient
containing miner- als such as feldspars and micas is
extremely low.
SOIL
PROPERTIES
low
soil water capacity
poor
rootability
very
good aeration
very
good warming capacity
no
calcium carbonate
low
mineral nutrient potential
lakes, lagoons and
rivers: clay, pebbles and most importantly coarse sands. The
latter were later compacted under pressure
to form sandstone (diagenesis).